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Clinical trial

The Effect of Meal Viscosity on Postprandial Metabolic, Gut Hormone and Satiety Responses to Low and High Glycemic Index Preload Meals in Overweight Pre- and Post-menopausal Women.

NCT01050101 is registered in ClinicalTrials.gov with Clinical Nutrition Research Center, Illinois Institute of Technology as lead sponsor.

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Registry record

As filed in ClinicalTrials.gov.

Title
The Effect of Meal Viscosity on Postprandial Metabolic, Gut Hormone and Satiety Responses to Low and High Glycemic Index Preload Meals in Overweight Pre- and Post-menopausal Women.
Lead sponsor
Clinical Nutrition Research Center, Illinois Institute of Technology
Phase
Not applicable
Overall status
Completed
Start date
August 1, 2008
Completion date
December 19, 2018
Enrollment
22 (actual)
Sites
1

Conditions

As the registry lists them; a condition with its own page is linked.

nutrition physiological phenomena, psychological phenomena and processes