Clinical trial
The Effect of Meal Viscosity on Postprandial Metabolic, Gut Hormone and Satiety Responses to Low and High Glycemic Index Preload Meals in Overweight Pre- and Post-menopausal Women.
NCT01050101 is registered in ClinicalTrials.gov with Clinical Nutrition Research Center, Illinois Institute of Technology as lead sponsor.
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Registry record
As filed in ClinicalTrials.gov.
- Title
- The Effect of Meal Viscosity on Postprandial Metabolic, Gut Hormone and Satiety Responses to Low and High Glycemic Index Preload Meals in Overweight Pre- and Post-menopausal Women.
- Lead sponsor
- Clinical Nutrition Research Center, Illinois Institute of Technology
- Phase
- Not applicable
- Overall status
- Completed
- Start date
- August 1, 2008
- Completion date
- December 19, 2018
- Enrollment
- 22 (actual)
- Sites
- 1
Conditions
As the registry lists them; a condition with its own page is linked.
nutrition physiological phenomena, psychological phenomena and processes