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Clinical trial

Effect of Three Weeks Consumption of Rye Porridge Breakfast on 24 h Appetite Profile, and Acute Effect on OCTT and Breath Hydrogen

NCT01117363 is registered in ClinicalTrials.gov with Swedish University of Agricultural Sciences as lead sponsor.

NCT NCT01117363
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Registry record

As filed in ClinicalTrials.gov.

Title
Effect of Three Weeks Consumption of Rye Porridge Breakfast on 24 h Appetite Profile, and Acute Effect on OCTT and Breath Hydrogen
Lead sponsor
Swedish University of Agricultural Sciences
Phase
Not applicable
Overall status
Unknown status
Start date
March 31, 2010
Completion date
July 31, 2010
Enrollment
26 (estimated)
Sites
1

Conditions

As the registry lists them; a condition with its own page is linked.

obesity prevention