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Clinical trial

Effect of High Omega-3 Fish Intake on Lipid Peroxidation

NCT01183520 is registered in ClinicalTrials.gov with USDA Grand Forks Human Nutrition Research Center as lead sponsor.

NCT NCT01183520
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Registry record

As filed in ClinicalTrials.gov.

Title
Effect of High Omega-3 Fish Intake on Lipid Peroxidation
Lead sponsor
USDA Grand Forks Human Nutrition Research Center
Phase
Not applicable
Overall status
Completed
Start date
September 30, 2010
Completion date
December 31, 2012
Enrollment
30 (actual)
Sites
1

Conditions

As the registry lists them; a condition with its own page is linked.

lipid peroxidation, omega-3 fatty acids