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Clinical trial

The Influence of Different Food Componente on Zinc Absorption in Young Adults Consuming Zinc Fortified Porridges Prepared From Maize, Beans and Sorghum: a Series of Six Similar Randomized, Single-blind Studies

NCT01210794 is registered in ClinicalTrials.gov with University of Zurich as lead sponsor.

NCT NCT01210794
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Registry record

As filed in ClinicalTrials.gov.

Title
The Influence of Different Food Componente on Zinc Absorption in Young Adults Consuming Zinc Fortified Porridges Prepared From Maize, Beans and Sorghum: a Series of Six Similar Randomized, Single-blind Studies
Lead sponsor
University of Zurich
Phase
Observational
Overall status
Completed
Start date
March 31, 2009
Completion date
June 30, 2010
Enrollment
90 (estimated)
Sites
1

Conditions

As the registry lists them; a condition with its own page is linked.

study not related to a disease. nutrition study without drug administration.