Clinical trial
EffectEffects of Egg Consumption on Carotenoid Absorption From Co-consumed, Non-Egg Food
NCT01951313 is registered in ClinicalTrials.gov with Purdue University as lead sponsor.
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Registry record
As filed in ClinicalTrials.gov.
- Title
- EffectEffects of Egg Consumption on Carotenoid Absorption From Co-consumed, Non-Egg Food
- Lead sponsor
- Purdue University
- Phase
- Not applicable
- Overall status
- Completed
- Start date
- January 31, 2014
- Completion date
- May 31, 2014
- Enrollment
- 17 (actual)
- Sites
- 1
Conditions
As the registry lists them; a condition with its own page is linked.
will consuming eggs with a mixed vegetable salad increase carotenoid absorption