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Clinical trial

Effects of Barley Based Food Products on Metabolism and Gut Microflora

NCT02427555 is registered in ClinicalTrials.gov with Lund University as lead sponsor.

NCT NCT02427555
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Registry record

As filed in ClinicalTrials.gov.

Title
Effects of Barley Based Food Products on Metabolism and Gut Microflora
Lead sponsor
Lund University
Phase
Not applicable
Overall status
Completed
Start date
April 30, 2015
Completion date
May 31, 2016
Enrollment
100 (actual)
Sites
1

Conditions

As the registry lists them; a condition with its own page is linked.

healthy subjects