Clinical trial
The Effect of Saffron (Crocus Satious L.) in the Treatment of Mild to Moderate Generalized Anxiety Disorder: a Double Blind Randomized Controlled Trial
NCT02800733 is registered in ClinicalTrials.gov with National Nutrition and Food Technology Institute as lead sponsor.
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Registry record
As filed in ClinicalTrials.gov.
- Title
- The Effect of Saffron (Crocus Satious L.) in the Treatment of Mild to Moderate Generalized Anxiety Disorder: a Double Blind Randomized Controlled Trial
- Lead sponsor
- National Nutrition and Food Technology Institute
- Phase
- Phase 2/3
- Overall status
- Unknown status
- Start date
- June 30, 2016
- Completion date
- September 30, 2016
- Enrollment
- 40 (estimated)
- Sites
- Not reported
Conditions
As the registry lists them; a condition with its own page is linked.
patients with mild to moderate gad