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Clinical trial

Effectiveness of Pasta and Other Starchy Foods With a Low Glycemic Response to Promote Cardio-metabolic and Emotional Well-being.

NCT03410719 is registered in ClinicalTrials.gov with Purdue University as lead sponsor.

NCT NCT03410719
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Registry record

As filed in ClinicalTrials.gov.

Title
Effectiveness of Pasta and Other Starchy Foods With a Low Glycemic Response to Promote Cardio-metabolic and Emotional Well-being.
Lead sponsor
Purdue University
Phase
Not applicable
Overall status
Completed
Start date
January 4, 2018
Completion date
March 21, 2020
Enrollment
166 (actual)
Sites
1

Conditions

As the registry lists them; a condition with its own page is linked.

insulin sensitivity