Clinical trial
The Effect of Content of Barley Beta-glucans in Bread on Postprandial Blood Sugar
NCT03878576 is registered in ClinicalTrials.gov with Institute of Nutrition, Slovenia (Nutris) as lead sponsor.
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Registry record
As filed in ClinicalTrials.gov.
- Title
- The Effect of Content of Barley Beta-glucans in Bread on Postprandial Blood Sugar
- Lead sponsor
- Institute of Nutrition, Slovenia (Nutris)
- Phase
- Not applicable
- Overall status
- Completed
- Start date
- November 26, 2018
- Completion date
- December 7, 2018
- Enrollment
- 12 (actual)
- Sites
- 1
Conditions
As the registry lists them; a condition with its own page is linked.
glycemic index