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Clinical trial

The Effect of Content of Barley Beta-glucans in Bread on Postprandial Blood Sugar

NCT03878576 is registered in ClinicalTrials.gov with Institute of Nutrition, Slovenia (Nutris) as lead sponsor.

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Registry record

As filed in ClinicalTrials.gov.

Title
The Effect of Content of Barley Beta-glucans in Bread on Postprandial Blood Sugar
Lead sponsor
Institute of Nutrition, Slovenia (Nutris)
Phase
Not applicable
Overall status
Completed
Start date
November 26, 2018
Completion date
December 7, 2018
Enrollment
12 (actual)
Sites
1

Conditions

As the registry lists them; a condition with its own page is linked.

glycemic index