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Clinical trial

Does Increased Egg Consumption Have Cognitive and Neural Benefits in Food Insecure, At-risk Adolescents?

NCT03951883 is registered in ClinicalTrials.gov with Texas Tech University as lead sponsor.

NCT NCT03951883
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Registry record

As filed in ClinicalTrials.gov.

Title
Does Increased Egg Consumption Have Cognitive and Neural Benefits in Food Insecure, At-risk Adolescents?
Lead sponsor
Texas Tech University
Phase
Not applicable
Overall status
Completed
Start date
May 1, 2019
Completion date
March 1, 2021
Enrollment
18 (actual)
Sites
2

Conditions

As the registry lists them; a condition with its own page is linked.

adolescents with food insecurity