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Clinical trial

Effects of Chocolate Consumption in the Nutritional State, Quality of Life, Body Composition, Oxidative Stress and Inflammatory Activity in Elderly Patients With Cancer in Palliative Care

NCT04367493 is registered in ClinicalTrials.gov with University of Sao Paulo as lead sponsor.

NCT NCT04367493
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Registry record

As filed in ClinicalTrials.gov.

Title
Effects of Chocolate Consumption in the Nutritional State, Quality of Life, Body Composition, Oxidative Stress and Inflammatory Activity in Elderly Patients With Cancer in Palliative Care
Lead sponsor
University of Sao Paulo
Phase
Not applicable
Overall status
Completed
Start date
April 15, 2016
Completion date
July 30, 2019
Enrollment
45 (actual)
Sites
Not reported

Conditions

As the registry lists them; a condition with its own page is linked.

aging, nutrition related cancer