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Clinical trial

The Impact of the Extrusion Process During Dietary Protein Production on in Vivo Postprandial Amino Acid Availability

NCT05584358 is registered in ClinicalTrials.gov with University of Exeter as lead sponsor.

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Registry record

As filed in ClinicalTrials.gov.

Title
The Impact of the Extrusion Process During Dietary Protein Production on in Vivo Postprandial Amino Acid Availability
Lead sponsor
University of Exeter
Phase
Not applicable
Overall status
Completed
Start date
February 2, 2022
Completion date
August 31, 2023
Enrollment
9 (actual)
Sites
2

Conditions

As the registry lists them; a condition with its own page is linked.

postprandial plasma amino acid availability