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Clinical trial

Evaluation of Postprandial Glycemia After Eating a Pasta Dish Made With Resistant Starch.

NCT05988580 is registered in ClinicalTrials.gov with Clinica Universidad de Navarra, Universidad de Navarra as lead sponsor.

NCT NCT05988580
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Registry record

As filed in ClinicalTrials.gov.

Title
Evaluation of Postprandial Glycemia After Eating a Pasta Dish Made With Resistant Starch.
Lead sponsor
Clinica Universidad de Navarra, Universidad de Navarra
Phase
Not applicable
Overall status
Completed
Start date
September 1, 2023
Completion date
November 15, 2023
Enrollment
18 (actual)
Sites
1

Conditions

As the registry lists them; a condition with its own page is linked.

postprandial glycemia, resistant starch