Skip to content
Pharma Observatory a Scientist.com platform

Clinical trial

Effect of Sourdough Bread Consumption on Postprandial Responses, Appetite Regulation and Energy Intake at the Subsequent Meal (SPAR Study)

NCT06015867 is registered in ClinicalTrials.gov with KU Leuven as lead sponsor.

NCT NCT06015867
Email me this page as a PDF

Search trials, sites, companies and investigators, and follow each one to the others. Individual plan, $249/seat/mo. Card required.

Get the NCT06015867 report as a PDF

The PDF carries up to 50 rows of each section, where the page shows the first few, with the sources listed. Enter a work email and confirm it from the message we send, and the report follows by email.

Registry record

As filed in ClinicalTrials.gov.

Title
Effect of Sourdough Bread Consumption on Postprandial Responses, Appetite Regulation and Energy Intake at the Subsequent Meal (SPAR Study)
Lead sponsor
KU Leuven
Phase
Not applicable
Overall status
Completed
Start date
January 1, 2024
Completion date
April 28, 2024
Enrollment
47 (actual)
Sites
2

Conditions

As the registry lists them; a condition with its own page is linked.

appetite, energy intake, gastric emptying, glucose response, insulin response, satiety