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Clinical trial

Effect of Yellow Pea Protein and Fibre Added to a High-carb Meal on Glycemic Response and Food Intake

NCT02015429 is registered in ClinicalTrials.gov with University of Toronto as lead sponsor.

NCT NCT02015429
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Registry record

As filed in ClinicalTrials.gov.

Title
Effect of Yellow Pea Protein and Fibre Added to a High-carb Meal on Glycemic Response and Food Intake
Lead sponsor
University of Toronto
Phase
Not applicable
Overall status
Completed
Start date
December 31, 2007
Completion date
December 31, 2008
Enrollment
15 (actual)
Sites
2

Conditions

As the registry lists them; a condition with its own page is linked.

diabetes, obesity