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Clinical trial

Effect of Food Structural Properties on Infants and Toddlers Mastication Abilities

NCT02156986 is registered in ClinicalTrials.gov with Société des Produits Nestlé (SPN) as lead sponsor.

NCT NCT02156986
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Registry record

As filed in ClinicalTrials.gov.

Title
Effect of Food Structural Properties on Infants and Toddlers Mastication Abilities
Lead sponsor
Société des Produits Nestlé (SPN)
Phase
Observational
Overall status
Completed
Start date
October 31, 2013
Completion date
July 31, 2014
Enrollment
68 (actual)
Sites
1

Conditions

As the registry lists them; a condition with its own page is linked.

healthy