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Clinical trial

Evaluation of the Effect of the Consumption of Papaya, Tomato, and Carrot on the Bioavailability of Carotenoids

NCT01748916 is registered in ClinicalTrials.gov with Ohio State University as lead sponsor.

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Registry record

As filed in ClinicalTrials.gov.

Title
Evaluation of the Effect of the Consumption of Papaya, Tomato, and Carrot on the Bioavailability of Carotenoids
Lead sponsor
Ohio State University
Phase
Not applicable
Overall status
Completed
Start date
June 30, 2011
Completion date
November 30, 2011
Enrollment
16 (actual)
Sites
2

Conditions

As the registry lists them; a condition with its own page is linked.

focus of study: carotenoid absorption