Clinical trial
Impact of Ultra-Processed Food Intake on Gingival Tissue Health: A Pre-post Clinical Study
NCT06411535 is registered in ClinicalTrials.gov with University of Siena as lead sponsor.
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Registry record
As filed in ClinicalTrials.gov.
- Title
- Impact of Ultra-Processed Food Intake on Gingival Tissue Health: A Pre-post Clinical Study
- Lead sponsor
- University of Siena
- Phase
- Not applicable
- Overall status
- Completed
- Start date
- May 21, 2024
- Completion date
- October 28, 2024
- Enrollment
- 66 (actual)
- Sites
- 1
Conditions
As the registry lists them; a condition with its own page is linked.
gingivitis, prevention, ultra-processed food