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Clinical trial

Evaluation of the Effect of Consuming Yogurts Fortified With Dietary Sources of Vitamin E and Omega-3 on Classical Biomarkers of Cardiovascular Disease and Blood Levels of Vitamin E.

NCT06574711 is registered in ClinicalTrials.gov with Pontificia Universidad Javeriana as lead sponsor.

NCT NCT06574711
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Registry record

As filed in ClinicalTrials.gov.

Title
Evaluation of the Effect of Consuming Yogurts Fortified With Dietary Sources of Vitamin E and Omega-3 on Classical Biomarkers of Cardiovascular Disease and Blood Levels of Vitamin E.
Lead sponsor
Pontificia Universidad Javeriana
Phase
Not applicable
Overall status
Completed
Start date
March 22, 2022
Completion date
May 7, 2024
Enrollment
54 (actual)
Sites
1

Conditions

As the registry lists them; a condition with its own page is linked.

apolipoproteins, cardiovascular diseases, food preferences, functional food, hdl, low-density-lipoprotein-type, triglycerides