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Clinical trial

Impact of a Healthy Meal Containing Mostly Ultra-processed Foods Compared to a Healthy Meal With Less-processed Foods on Satiety and Eating Behaviors

NCT07525050 is registered in ClinicalTrials.gov with USDA Grand Forks Human Nutrition Research Center as lead sponsor.

NCT NCT07525050
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Registry record

As filed in ClinicalTrials.gov.

Title
Impact of a Healthy Meal Containing Mostly Ultra-processed Foods Compared to a Healthy Meal With Less-processed Foods on Satiety and Eating Behaviors
Lead sponsor
USDA Grand Forks Human Nutrition Research Center
Phase
Not applicable
Overall status
Terminated
Start date
June 8, 2026
Completion date
October 2, 2026
Enrollment
25 (actual)
Sites
1

Conditions

As the registry lists them; a condition with its own page is linked.

healthy individuals