Clinical trial
The Long-Term Effect of Viscous Fibers, Soy Protein, and Plant Sterol Foods in Combination on Serum Cholesterol and Other Risk Factors for Cardiovascular Disease
NCT00345722 is registered in ClinicalTrials.gov with University of Toronto as lead sponsor.
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Registry record
As filed in ClinicalTrials.gov.
- Title
- The Long-Term Effect of Viscous Fibers, Soy Protein, and Plant Sterol Foods in Combination on Serum Cholesterol and Other Risk Factors for Cardiovascular Disease
- Lead sponsor
- University of Toronto
- Phase
- Phase 2
- Overall status
- Completed
- Start date
- June 30, 2006
- Completion date
- February 28, 2007
- Enrollment
- 50
- Sites
- 1
Conditions
As the registry lists them; a condition with its own page is linked.
cardiovascular diseases, hypercholesterolemia, hyperlipidemia