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Clinical trial

Effects of Black Tea Consumption on Oxidative Stress, Serum Lipid Profile and Insulin Sensitivity in Patients With Type 2 Diabetes

NCT00916188 is registered in ClinicalTrials.gov with National Nutrition and Food Technology Institute as lead sponsor.

NCT NCT00916188
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Registry record

As filed in ClinicalTrials.gov.

Title
Effects of Black Tea Consumption on Oxidative Stress, Serum Lipid Profile and Insulin Sensitivity in Patients With Type 2 Diabetes
Lead sponsor
National Nutrition and Food Technology Institute
Phase
Not applicable
Overall status
Completed
Start date
October 31, 2006
Completion date
November 30, 2007
Enrollment
45 (actual)
Sites
1

Conditions

As the registry lists them; a condition with its own page is linked.

type 2 diabetes mellitus