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Clinical trial

Effects of a Fermented Food-Supplemented on Patients With Ulcerative Colitis

NCT04401605 is registered in ClinicalTrials.gov with Stanford University as lead sponsor.

NCT NCT04401605
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Registry record

As filed in ClinicalTrials.gov.

Title
Effects of a Fermented Food-Supplemented on Patients With Ulcerative Colitis
Lead sponsor
Stanford University
Phase
Not applicable
Overall status
Recruiting
Start date
September 14, 2020
Completion date
June 30, 2027
Enrollment
21 (estimated)
Sites
1

Conditions

As the registry lists them; a condition with its own page is linked.

diet modification, inflammatory bowel diseases, ulcerative colitis