Clinical trial
Positive Effects of Daily Consumption of Bread Enriched With Hydroxytyrosol on the Results of a 12-week Dietary Intervention on Subjects With Type 2 Diabetes Mellitus and Overweight/ Obesity
NCT04899791 is registered in ClinicalTrials.gov with Harokopio University as lead sponsor.
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Registry record
As filed in ClinicalTrials.gov.
- Title
- Positive Effects of Daily Consumption of Bread Enriched With Hydroxytyrosol on the Results of a 12-week Dietary Intervention on Subjects With Type 2 Diabetes Mellitus and Overweight/ Obesity
- Lead sponsor
- Harokopio University
- Phase
- Not applicable
- Overall status
- Completed
- Start date
- May 24, 2021
- Completion date
- January 14, 2022
- Enrollment
- 60 (actual)
- Sites
- 2
Conditions
As the registry lists them; a condition with its own page is linked.
obesity, type 2 diabetes mellitus