Skip to content
Pharma Observatory a Scientist.com platform

Clinical trial

The Effect of Food Sources of Soy Protein on Blood Pressure: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

NCT05638061 is registered in ClinicalTrials.gov with University of Toronto as lead sponsor.

NCT NCT05638061
Email me this page as a PDF

Search trials, sites, companies and investigators, and follow each one to the others. Individual plan, $249/seat/mo. Card required.

Get the NCT05638061 report as a PDF

The PDF carries up to 50 rows of each section, where the page shows the first few, with the sources listed. Enter a work email and confirm it from the message we send, and the report follows by email.

Registry record

As filed in ClinicalTrials.gov.

Title
The Effect of Food Sources of Soy Protein on Blood Pressure: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
Lead sponsor
University of Toronto
Phase
Observational
Overall status
Unknown status
Start date
October 1, 2022
Completion date
December 1, 2024
Enrollment
1 (estimated)
Sites
1

Conditions

As the registry lists them; a condition with its own page is linked.

blood pressure, cardiovascular diseases