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Clinical trial

Kenya Market Study for Food-to-Food Fortified (F2F) Instant Porridge Flours

NCT05882682 is registered in ClinicalTrials.gov with Purdue University as lead sponsor.

NCT NCT05882682
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Registry record

As filed in ClinicalTrials.gov.

Title
Kenya Market Study for Food-to-Food Fortified (F2F) Instant Porridge Flours
Lead sponsor
Purdue University
Phase
Observational
Overall status
Completed
Start date
October 20, 2022
Completion date
December 30, 2022
Enrollment
1,800 (actual)
Sites
1

Conditions

As the registry lists them; a condition with its own page is linked.

iron-deficiency, vitamin a deficiency