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Clinical trial

Assessment of the Potential Antidiabetic Effects of Olive Pomace Oil in Diabetic or Prediabetic Subjects: Postprandial Study and Chronic Intervention

NCT06723886 is registered in ClinicalTrials.gov with Instituto de Ciencia y Tecnología de Alimentos y Nutrición as lead sponsor.

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Registry record

As filed in ClinicalTrials.gov.

Title
Assessment of the Potential Antidiabetic Effects of Olive Pomace Oil in Diabetic or Prediabetic Subjects: Postprandial Study and Chronic Intervention
Lead sponsor
Instituto de Ciencia y Tecnología de Alimentos y Nutrición
Phase
Not applicable
Overall status
Recruiting
Start date
January 15, 2025
Completion date
June 30, 2026
Enrollment
50 (estimated)
Sites
1

Conditions

As the registry lists them; a condition with its own page is linked.

diabetes, diabetes mellitus, prediabetes (insulin resistance, impaired glucose tolerance), prediabetic state, type 2 diabetes mellitus