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Clinical trial

The Effect of Dairy Products With Reduced Added Sugar Content on Blood Glucose, Satiety and Food Intake

NCT04854603 is registered in ClinicalTrials.gov with Mount Saint Vincent University as lead sponsor.

NCT NCT04854603
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Registry record

As filed in ClinicalTrials.gov.

Title
The Effect of Dairy Products With Reduced Added Sugar Content on Blood Glucose, Satiety and Food Intake
Lead sponsor
Mount Saint Vincent University
Phase
Not applicable
Overall status
Completed
Start date
September 2, 2021
Completion date
August 31, 2022
Enrollment
20 (actual)
Sites
1

Conditions

As the registry lists them; a condition with its own page is linked.

blood glucose, high, metabolic disease, overweight and obesity